IRCT2016041820140N3已完成2 期
The effect of olive oil consumption on anthropometric indices, blood pressure, inflammatory status and oxidative stress in patients with depression
Vice Chancellor for Research of Shiraz University of Medical Sciences0 个研究点目标入组 73 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 2 期
- 状态
- 已完成
- 发起方
- 入组人数
- 73
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18 years 至 65 years（—）
- 性别
- All
入选标准
- •Main inclusion criteria: Suffering from major depression based on criteria of Diagnostic and Statistical Manual of Mental Disorders, Fifth Edition; aged 18 to 65 years old; routine consumption of sunflower oil; without allergy to olive or sunflower or their products; without fat malabsorption; a score of less than or equal to 7 in 14-item questionnaire of Mediterranean diet adherence and ability and willingness to participate in the study. Main exclusion criteria: Use of lipid lowering medications; use of corticosteroid medications; suffering from a concurrent serious mental disorder such as schizophrenia; suffering from severe or unstable medical conditions; alcohol or drug dependence; pregnancy; lactation; serious risk of homicide or suicide; the need for hospitalization; change in medications or treatments used for depression; change in diet or physical activity; consumption of less than 70% of the recommended oil and loss of any of the inclusion criteria.
排除标准
- 未提供
研究者
相似试验
已完成
不适用
Investigating the effect of olive oil consumption on surgical outcomes in open heart surgery patientsIRCT20221005056090N1Bagheiat-allah University of Medical Sciences110
已完成
2 期
The effect of olive oil rich diet consumption on serum omentin concentratioCondition 1: Serum omentin concentration in owerweight women. Condition 2: Overweight.-Obesity due to excess caloriesIRCT138812223550N1Tehran University of Medical Sciences16
已完成
不适用
Crossover study of diets enriched with virgin olive oil, walnuts or almonds. Effects on lipids and other cardiovascular risk markersISRCTN68210440International Nut and Dried Fruit Foundation (Spain)20
已完成
3 期
Comparison of the effect of consuming olive oil and sunflower oil on blood glucose and lipid profile in type 2 diabetic female patientsDiabetes mellitus.Non-insulin-dependent diabetes mellitusIRCT138808202697N1Shaheed Beheshti University of Medical Sciences -Faculty of Nutrition Sciences and Food Technology20
已完成
不适用
Effect of olive and grape seed oil on lipid profileHyperlipidemia.Hyperlipidaemia, unspecifiedIRCT2014070218329N1Vice chancellor for research of Shahid Sadoughi University of medical sciences, Yazd, Iran60