JPRN-UMIN000050186招募中Unknown
Effects of continuous intake of test foods on bone - Effects of continuous intake of test foods on bone
Medical Corporation Hokubukai Utsukushigaoka Hospital0 个研究点目标入组 40 人开始时间: 2024年1月31日最近更新:
试验速览
- 阶段
- Unknown
- 状态
- 招募中
- 发起方
- 入组人数
- 40
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 50years-old 至 70years-old（—）
- 性别
- Female
入选标准
- 未提供
排除标准
- •(1) Subjects diagnosed with osteoporosis (2) Subjects who suffer from the following chronic diseases and under medication: rheumatism, cerebrovascular disease, arrhythmia under treatment with warfarin, thyroid disease, adrenal gland disease (3) Subjects with diabetes, hyperlipidemia or hypertension who are poorly controlled by medication (4) Subjects with hepatic disorder (5) Subjects with renal disorder (6) Subjects with serious anemia (7) Subjects who may cause allergic symptoms to the test food ingredients (polyphenols, gelatin, etc.) (8) Subjects who may cause serious allergic symptoms due to ingestion of food or medicines (9) Subjects who suffer from alcoholism or other mental disorder or have such a history (10) Subjects who take supplements, foods for specified health uses, foods with functional claims, or foods with nutrient function claims that affect bone metabolism once or more per week, such as calcium, vitamin D, vitamin K, magnesium, isoflavones (including daidzein, genistein, equol, etc.) (11) Subjects who plan to take foods with health claims or supplement foods newly during the study period (12) Subjects who have received hormone replacement therapy within the past 6 months (13) Subjects who have suffered a bone injury or illness such as a fracture within the past 6 months (14) Subjects who have received treatment requiring hospitalization within the past 6 months (15) Subjects who participated in other human clinical trials within the past 3 months, or those who plan to participate in other human clinical trials during the study period (16) Subjects judged as unsuitable for the study by the investigator with other reasons
研究者
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