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临床试验/JPRN-UMIN000043797
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Effect of fermented rice drink containing sake lee on blood cholesterol - Effect of fermented rice drink containing sake lee on blood cholesterol

Hiroshima University0 个研究点目标入组 40 人开始时间: 2021年3月31日最近更新:

试验速览

阶段
未知
状态
已完成
入组人数
40

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
20years-old 至 75years-old(—)
性别
All

入选标准

  • 未提供

排除标准

  • 1) Allergy to fermented rice drink or sake lee 2) In pregnancy or nursing a child 3) Taking medicines or receiving health guidance for hypertension, diabetes, and/or hyperlipidemia 4) Taking drugs or functional food that may affect the body fat percentage and serum cholesterol 5) Taking large volume of fermented rice drink or sake lee habitually 6) Participation in any clinical trial within 90 days of the commencement of the trial

研究者

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