跳至主要内容
临床试验/NCT04420650
NCT04420650已完成不适用

Improving Insulin Sensitivity by Non-invasive Brain Stimulation

University Hospital Tuebingen1 个研究点 分布在 1 个国家目标入组 44 人开始时间: 2020年5月26日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
44
试验地点
1
主要终点
Peripheral insulin sensitivity

研究概览

简要总结

Efforts in curing and preventing obesity and type 2 diabetes (T2D) have been elusive thus far. One reason for that is the lack of understanding of the role of the brain in the development and treatment of the disease. In recent studies, the hypothalamus was identified as part of a brain network including higher cognitive regions that is particularly vulnerable to insulin resistance. Furthermore, the central insulin response in this network predicted food craving and hunger. In this project, transcranial direct current stimulation (tDCS) is implemented as a tool to stimulate brain networks. The investigators hypothesize that stimulating the hypothalamus-cognitive network will enhance insulin sensitivity and reduce food intake, food craving and hunger. Furthermore, the project will provide the unique opportunity to investigate novel mechanisms of insulin resistance in participants who have been extensively metabolically characterized.

详细描述

Objectives The overarching aim of the study is to stimulate the hypothalamus-cognitive brain network to improve insulin sensitivity and eating behavior.

Specific Objectives

  1. Implement tDCS stimulation compared to sham stimulation in overweight and obese adults to assess the impact on eating behavior, cognition and metabolism.
  2. Evaluate whether 3-day non-invasive brain stimulation of the hypothalamus-cognitive network has a causal effect on metabolism.
  3. Evaluate whether 3-day non-invasive brain stimulation has a significant effect on brain functional connectivity and diffusion parameters.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Basic Science
盲法
Double (Participant, Investigator)

入排标准

年龄范围
20 Years 至 66 Years(Adult, Older Adult)
性别
All
接受健康志愿者
是

入选标准

  • •Body mass index (BMI) between 25.5 and 39.5 kg/m2
  • •Age between 20 to 66 years of age
  • •Waist circumference ≥ 80 cm for women, ≥ 94 cm for men

排除标准

  • •Insufficient knowledge of the German language
  • •Persons who cannot legally give consent
  • •Pregnancy or lactation
  • •History of severe mental or somatic disorders including neurological diseases (incl. epileptic seizures)
  • •Taking psychotropic drugs
  • •Previous bariatric surgery
  • •Acute infection within the last 4 weeks
  • •Hemoglobin values less than 12g/dl for women, less than 14 g/dl for men
  • •Current participation in a lifestyle intervention study or a pharmaceutical study
  • •Contradictions to a MRI measurement (e.g. metal implants)

研究组 & 干预措施

Cathodal tDCS

Active Comparator

Cathodal tDCS of the hypothalamus-cognitive network

干预措施: transcranial direct current stimulation (Device)

Anodal tDCS

Active Comparator

Anodal tDCS of the hypothalamus-cognitive network

干预措施: transcranial direct current stimulation (Device)

Sham Stimulation

Sham Comparator

Double blind sham stimulation (ramp-up ramp-down stimulation will be applied in order to simulate the active condition without any further continuous administration of current)

干预措施: transcranial direct current stimulation (Device)

结局指标

主要结局

Peripheral insulin sensitivity

时间窗: 1 day after last intervention tDCS day

Oral glucose tolerance derived insulin sensitivity based on the Matsuda index

Caloric intake (kcal)

时间窗: 1 hour directly after tDCS stimulation

Free-choice, ad libitum food intake from a standardized breakfast buffet. The caloric intake from fat, carbohydrates and protein will be documented.

Change in subjective feeling of hunger and food craving

时间窗: 5 minutes before tDCS stimulation, 5 minutes after tDCS stimulation and 5 minutes after buffet

On a visual analogue scale, subjective feeling of hunger and food craving will be assessed using a questionnaire.

次要结局

  • Performance during stop-signal task(task is performed during 25-minutes tDCS stimulation)
  • Food choice(task is performed immediatly after buffet)
  • Functional connectivity(10 minutes functional MRI measurement performed before and after three day tDCS stimulation)
  • Tastiness and healthiness rating of food stimuli(task is performed immediatly after buffet)
  • Diffusion-weighted imaging(15 minutes MRI measurement performed before and after three day tDCS stimulation)

研究者

申办方类型
Other
责任方
Sponsor

研究点 (1)

Loading locations...

相似试验