EFFECTS OF COW GHEE ON LIPID PROFILE CHANGES AND LIPID PEROXIDATION IN HEALTHY HUMAN VOLUNTEERS BEFORE AND AFTER CONSUMING GHEE
Not Applicable
- Registration Number
- CTRI/2020/07/026556
- Lead Sponsor
- Sri Balaji Arogya Varaprasadini Scheme
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- ot Yet Recruiting
- Sex
- Not specified
- Target Recruitment
- 0
Inclusion Criteria
Healthy Individuals as recommended by physician
Exclusion Criteria
Consumption of non vegetarian diet
Current smokers
Chronic alcoholism
Hypertension
Diabetes mellitus
Hyperlipidemia
Thyroid disorders
Renal and liver diseases
Coronary artery disease
Acute and chronic inflammatory diseases
Lipid lowering drugs
Those on vitamins and antioxidants
Pregnant and lactating women
Not willing to participate in the study
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method