JPRN-UMIN000048881已完成Unknown
A study to evaluate the effects of the test food intake on sleep quality in healthy volunteers - A study to evaluate the effects of the test food intake on sleep quality in healthy volunteers
适应症
试验速览
- 阶段
- Unknown
- 状态
- 已完成
- 发起方
- Soiken Inc.
- 入组人数
- 36
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 65years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •1)Subjects receiving a medical treatment for sleep disorders 2)Subjects receiving a medical treatment for serious cardio-vascular, hepatic, renal, respiratory, endocrine or metabolic disorders or having a medical history of these disorders 3)Subjects receiving a medical treatment for chronic diseases such as diabetes, hypertension and dyslipidemia 4)Subjects who take regularly medicines and quasi-drugs having the effects on sleep quality 5)Subjects who take regularly health food (e.g. Food with Functional Claims) having the effects on sleep quality 6)Subjects whose lifestyles are irregular because of night shift or others 7)Subjects who wake up for urination 2 times or more during nocturnal sleep 8)Subjects who drink a lot (Subjects whose pure alcohol intake per day is 60 g or more) 9)Subjects who have smoking habit 10)Subjects who have the possibility of developing allergic symptoms by the test food 11)Subjects who live with their infants less than 1 year old 12)Subjects who sleep with others in a bedroom 13)Subjects having blood sample of 200 ml or more taken within 1 month, or 400 ml or more within 3 months prior to the start of the present study (e.g. donated blood) 14)Subjects who took part in another clinical study within 3 months prior to the start of the present study or who is currently taking part in another clinical study 15)Female subjects who are pregnant or lactating, or intending to become pregnant during the study 16)Subjects deemed unsuitable by the investigator
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