JPRN-UMIN000052464尚未招募Unknown
A study to evaluate the effects of the test food on improving fatigue sensation, cognitive function and sleep quality - A study to evaluate the effects of the test food on improving fatigue sensation, cognitive function and sleep quality
Japan Preventive Medicine Inc.0 个研究点目标入组 48 人开始时间: 2023年11月1日最近更新:
适应症
试验速览
- 阶段
- Unknown
- 状态
- 尚未招募
- 发起方
- 入组人数
- 48
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 65years-old(—)
- 性别
- All
入选标准
- 未提供
排除标准
- •1) Subjects receiving a medical treatment for serious cardio-vascular, hepatic, renal, respiratory, endocrine or metabolic disorders or having a medical history of these disorders 2) Subjects drinking a lot (Subjects whose pure alcohol intake per day is 60 g or more) 3) Subjects having the possibility of developing allergic symptoms by the test food 4) Subjects whose lifestyles are irregular because of night shift or others 5) Subjects waking up for urination 2 times or more during nocturnal sleep 6) Subjects living with their infants less than 1 year old 7) Subjects sleeping with others in a bedroom 8) Subjects taking regularly medicines and quasi-drugs having the effects on fatigue sensation, cognitive function and sleep quality 9) Subjects taking regularly Food with Functional Claims having the effects on fatigue sensation, cognitive function and sleep quality 10) Subjects having blood sample of 200 ml or more taken within 1 month, or 400 ml or more within 3 months prior to the start of the present study (e.g. donated blood) 11)Subjects who are pregnant or lactating, or intending to become pregnant during the study 12) Subjects who took part in another clinical study within 3 months prior to the start of the present study or who is currently taking part in another clinical study 13) Subjects deemed unsuitable by the investigator
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