Caffein Consumption and Response Inhibition
- Registration Number
- NCT01815203
- Lead Sponsor
- Uppsala University
- Brief Summary
With the abundance of energy-dense foods that are designed for ease of consumption in the current environment, it is of importance to better understand the factors that may undermine the control of energy intake at healthy levels.
One of the factors that is potentially important in response inhibition is caffeine.
The aim is to assess the direct effects of caffeine on response inhibition, using a No Go/Go-task. We will also assess whether the presentation of food cues, i.e. as words or as pictures, modulate response inhibition different in restrained vs. non-restrained eaters.
- Detailed Description
In a blinded, randomized cross-over design, participants will receive either a capsule with caffeine or placebo at two separate occasions whereupon study tasks will be performed.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Male
- Target Recruitment
- 21
- Only males
- 18 ≤ 35 years
- Healthy (self rated)
- Used to drink caffeine
- Used to eat breakfast regularly (≥ 5 times a week).
- Non-smokers
- BMI outside the range of 18,5 ≤ 25
- hypersensitivity for the ingredients of the foods under study
- being a vegan or vegetarian. Participants reported not using products that are artificially sweetened, nor sugar in coffee and/or tea
- Presence of any chronically disease and/or treatment with medication
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Arm && Interventions
Group Intervention Description Placebo Placebo Administration of placebo (one gelatin capsule containing starch) with subsequent cognitive tasks and food test. Caffeine Caffeine Administration of one gelatin capsule containing 200-300 mg of caffeine with subsequent cognitive tasks and food test.
- Primary Outcome Measures
Name Time Method Inhibition control 20 min Measurement inhibition control via a computer test (NoGo-Go task.
- Secondary Outcome Measures
Name Time Method Food test 20 min Measure of participants food intake.
Trial Locations
- Locations (1)
Uppsala University
🇸🇪Uppsala, Sweden