TCTR20210806003已完成1 期
The effects of healthy food derived from corn leaf dietary fiber on body weight and body mass index change in overweight volunteers
ational Research Council of Thailand (NRCT)0 个研究点目标入组 75 人开始时间: 2021年8月6日最近更新:
适应症
试验速览
- 阶段
- 1 期
- 状态
- 已完成
- 发起方
- 入组人数
- 75
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 35 Years 至 60 Years（—）
- 性别
- All
入选标准
- •1.Aged between 35-60 years old
- •2.Body Mass Index (BMI) more than 23 kg/m2
排除标准
- •1. Volunteers who have been diagnosed with one of the following; cardiovascular diseases, respiratory diseases, neuropsychological diseases, liver disease (AST more than 64 U/L, ALT more than 50 U/L), Kidney disease (estimate GFR less than 90 ml/min), autoimmune disease, hematological disorder, cancer, and hypertension
- •2. Fasting Blood Sugar (FBS) after fasts for 8 hours more than 100 mg/dL
- •3. Volunteers who use supplements or any drug that affect the body weight, glucose, and lipid level before trial
- •4. Smoking more than 10 pieces/ day
- •5. Drinking alcohol more than 5 times/ day
- •6. Pregnancy or lactating women
研究者
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