JPRN-UMIN000024605已完成未知
Trial of the effect of food ingredients on mobility and muscle strength - Trial of the effect of food ingredients on mobility and muscle strength
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 入组人数
- 110
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 40years-old 至 75years-old(—)
- 性别
- All
入选标准
- 未提供
排除标准
- •1) Kellgren-Lawrence grades II-IV 2) Presence of hyperuricemia 3) Presence of rheumatoid arthritis that may cause joint pain 4) Surgical treatment of knee joint(s) needed or undergone 5) Need for pharmacological articular treatments during the study period 6) Presence of disease in locomotor organs affecting the efficacy assessment of this study 7) Presence of history of osseous or articular diseases other than OA within the past 3 months 8) Use of product affecting the data of this study, such as medicine, food for specified health use, supplement, diet food 9) Daily use of a cane or a supporter 10) Daily use of hot spa or massage therapy 11) Daily or occasional vigorous exercise 12) Female in pregnancy, lactation and scheduled pregnancy period 13) With previous and present serious disease such as liver disorder, kidney disorder, cardiac affection, lung disorder, digestive disorder, organ disorder, diabetes mellitus, food allergy 14) Investigator's judgment for other reason
研究者
相似试验
已完成
不适用
Trial of the effect of food ingredients and exercise on muscle function (SWE-2019-05-HBLOCO)JPRN-UMIN000037633Suntory Wellness Limited54
已完成
不适用
A study of the effect of the food ingredients on muscle strength in human lower limb.JPRN-UMIN000029735Suntory MONOZUKURI Expert Limited140
已完成
Unknown
A study to evaluate the effects of food ingredients on brain functioHealthy subjectsJPRN-UMIN000052574HUMA R&D CORP40
尚未招募
不适用
A study to evaluate the effect of food ingredient in healthy adult on the knee discomfort -Placebo-controlled, randomized, double-blind, parallel-group comparative methodHealthy adultJPRN-UMIN000045980Hokkaido University of Education Kewpie Corporation60
已完成
不适用
A study to evaluate the effect of food ingredient in healthy adult on the skin.Healthy adultJPRN-UMIN000043750Hung Kuang University40
