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临床试验/NCT01840982
NCT01840982已完成不适用

A Randomized, Crossover Clinical Trial, The Effects of Mixed Grain on Blood Glucose and Insulin in Healthy Male

Chonbuk National University Hospital2 个研究点 分布在 1 个国家目标入组 20 人开始时间: 2010年10月最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
20
试验地点
2
主要终点
1. Glycemic index(GI) 2. Glucose, insulin AUC(incremental area under the curve) 3. C-peptide

研究概览

简要总结

This study was an open, 4-treatment, 5-sequence, 5-day cross-over randomized design clinical trial to evaluate the efficacy of mixed grain on blood glucose, insulin and Glycemic index(GI) in healthy males.

详细描述

After a 12-hour fast, oral glucose or meal tolerance test was performed with blood samples drawn at time 0, 15, 30, 45, 90, 120, 150, and 180 min.

  1. Serum levels of glucose, insulin, and C-peptide were analyzed by biochemical autoanalyzer. The area under the curve (AUC) changes in blood glucose were computed by the trapezoidal method.
  2. Glycemic index(GI): the area under the glucose response curve after consumption of a test food divided by the area under the curve after consumption of a control food containing the same amount of carbohydrate and calculated using 50 g glucose as the reference.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Treatment
盲法
None

入排标准

年龄范围
19 Years 至 60 Years(Adult)
性别
Male
接受健康志愿者

入选标准

  • Males, 19~60years old
  • Bodyweight was more than 50 kg with ideal body weight within ±30%
  • Less than 100 mg/dl in fasting blood glucose and less than 140 mg/dl in an oral glucose tolerance test (OGTT)
  • Able to give informed consent

排除标准

  • Major medical illness such as cardiovascular, neurologic, psychiatric, renal, pulmonary and hepatic diseases
  • History of disease that could interfere with the test products or impede their absorption such as gastrointestinal disease or gastrointestinal surgery
  • Medical or psychological conditions deemed by the investigators to interfere with successful participation in the study
  • Poor vital sign (systolic blood pressure: below 100 mmHg or above 150 mmHg, diastolic blood pressure: below 65 mmHg or above95 mmHg)
  • Allergic or hypersensitive to any of the ingredients in the test products; treated with any drug within past 2 weeks
  • Participation in any other clinical trials within past 2 months
  • Alcohol consumption above 21 units per week or abnormal screening laboratory test
  • Being judged by the responsible physician of the local study center as unfit to participate in the study

研究组 & 干预措施

Giant embryonic rice

Experimental

干预措施: Mixed grain 2 (Dietary Supplement)

White rice

Active Comparator

干预措施: White rice (Dietary Supplement)

Glucose solution

Active Comparator

干预措施: Glucose solution (Other)

Giant embryonic brown rice

Experimental

干预措施: Mixed grain 1 (Dietary Supplement)

结局指标

主要结局

1. Glycemic index(GI) 2. Glucose, insulin AUC(incremental area under the curve) 3. C-peptide

时间窗: 2 hour postprandial blood glucose, insulin, c-peptide

1. Glycemic index (GI) was defined as the area under the glucose response curve after consumption of a test food divided by the area under the curve after consumption of a control food containing the same amount of carbohydrate and calculated using 50 g glucose as the reference. Plasma glucose will be measured at baseline, 15, 30, 45, 60, 90, and 120 minutes post ingestion of each test solution. GI= (incremental blood glucose area of test meal/incremental area of glucose) × 100 2. Plasma glucose and insulin will be measured at baseline, 15, 30, 45, 60, 90, 120, 180 and 240 minutes post ingestion of each test solution, and area under the curve will be calculated. 3. Plasma c-peptide will be measured at baseline, 120 minutes post ingestion of each test solution.

次要结局

  • Homeostatic model assessment-insulin resistance(HOMA-IR), quantitative insulin sensitivity check index(QUICKI), Insulinogenic index(IGI)(fasting and postprandial (different times for 30min))

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Soo-Wan Chae

Director

Chonbuk National University Hospital

研究点 (2)

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