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Mapping the galactosemic brain: Finding the neural correlates of language impairments

Completed
Conditions
Classic galactosemia
inherited metabolic disorder
10027424
10021605
Registration Number
NL-OMON36086
Lead Sponsor
Medisch Universitair Ziekenhuis Maastricht
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Completed
Sex
Not specified
Target Recruitment
30
Inclusion Criteria

A diagnosis of classic galactosemia as assessed by GALT enzyme activity assay or GALT-gene mutation analysis (information obtained from treating physician)
Age between 14 and 20 years old

Exclusion Criteria

Any other disorder or disease that could affect cognitive functioning independently of classic galactosemia (an exception is made for the diagnosis of Attention-Deficit/Hyperactivity Disorder (ADHD), because this disorder is common in this group)

Study & Design

Study Type
Observational non invasive
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
<p>The main parameters are measures derived from 1) structural MRI scans (i.e.<br /><br>lesions in white matter, cortical thickness), 2) functional MRI during a<br /><br>language task and during rest (i.e. % of BOLD change in selected regions of<br /><br>interest; ROIs, Granger causality correlations), 3) DTI (i.e. fractional<br /><br>anisotropy; FA, and mean diffusity; MD, and DTI tractography), 4) the<br /><br>behavioral paradigm (i.e. number of errors, voice onset latencies).</p><br>
Secondary Outcome Measures
NameTimeMethod
<p>These contain the more general measures that will be used to obtain more<br /><br>information about the participants. In the analyses, these parameters will be<br /><br>used descriptively, as covariate or in a correlation analysis:<br /><br>- Speech therapy treatment, physical therapy or special education<br /><br>- Relevant medical history<br /><br>- Comorbidity ADHD<br /><br>- Metabolic information, such as GALT mutation, GALT enzyme activity, urine<br /><br>galactose and galactitol<br /><br>- Nutrition parameters, such as soy, vitamin and trace elements intake</p><br>
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