跳至主要内容
临床试验/CTRI/2022/08/044581
CTRI/2022/08/044581尚未招募不适用

Evaluation of Glycemic Index of cereal grains and pulses-based products(n=5)

Madras Diabetes Research Foundation1 个研究点 分布在 1 个国家目标入组 15 人开始时间: 2022年9月8日最近更新:

试验速览

阶段
不适用
状态
尚未招募
入组人数
15
试验地点
1
主要终点
Glycemic index and category of test foods- low glycemic micronutrient enriched kavuni rice analogue, high fibre ready to use multigrain roti mix, barnyard millet puttu mix, Multigrain adai mix, millet and pulse blended functional pasta .

研究概览

简要总结

Research studies have shown thatlifestyle; in particular dietary aspects play an important role in preventing /increasing the burden of the chronic diseases. Dietary habits could thereforebe modified to exert a positive impact in the prevention and treatment. It hasbeen suggested that the high glycemic carbohydrate foods -those foodscontaining carbohydrates which elicit rapid blood glucose rise and therebyincrease the insulin demand leading to hyperinsulinemia, insulin resistance andtype 2 diabetes. Hence, there is a need to understand the blood glucose raisingpotential of foods in India to be of an important tool to aid in the preventionand or management of diabetes and its complication. Thus, evolved the conceptof ‘Glycemic Index’ (GI) which ranks the foods, based on the speed at which thefood raises the blood glucose in a scale of 0 to 100, 100 indicating highglycemic index corresponds to oral glucose’s GI. Today, India leading the worldwith the largest number of adults with diabetes causing a heavy economic burdento the country urgently needs to look at cost effective strategies to combatthis situation. A cost-effective dietary approach like estimating andunderstanding the role of glycemic index of various Indian foods in thelifestyle related diseases like diabetes is urgently needed.

研究设计

研究类型
Interventional
分配方式
Not Applicable
盲法
Not Applicable

入排标准

年龄范围
18.00 Year(s) 至 45.00 Year(s)(—)
性别
All

入选标准

  • Age 18 to 45 years BMI greater than 18.5 to less than 22.9 kg/ m2 (as per WHO cut off for normal BMI) Both male and female Willingness to consume the test foods no known food allergy or intolerance; no medications known to affect glucose tolerance (excluding oral contraceptives) — stable doses of oral contraceptives, acetylsalicylic acid, thyroxin, vitamins and mineral supplements or drugs to treat hypertension or osteoporosis are acceptable.

排除标准

  • a known history of diabetes mellitus or the use of anti-hyperglycemic drugs or insulin to treat diabetes and related conditions pregnant or lactating women a major medical or surgical event requiring hospitalization within the preceding 3 months; the presence of disease or drug(s) which influence digestion and absorption of nutrients; the use of steroids, protease inhibitors or antipsychotics (all of which have major effects on glucose metabolism and body fat distribution).

结局指标

主要结局

Glycemic index and category of test foods- low glycemic micronutrient enriched kavuni rice analogue, high fibre ready to use multigrain roti mix, barnyard millet puttu mix, Multigrain adai mix, millet and pulse blended functional pasta .

时间窗: Each food will be given to the participants on separate occasions in fasting state and capillary blood samples will be collected at fasting (0 min), and post consumption of test and reference food at 15,30,45,60,90 and 120 mins

次要结局

  • NA(NA)

研究者

申办方类型
Research institution

研究点 (1)

Loading locations...

相似试验