Effect of Brazil nut supplementation on the maternal diet under the nutritional profile of human milk

Not Applicable

• Conditions: Milk Human; Bertholletia; Selenium; Fatty AcidsMaternal Nutrition; A12.200.467; B01.650.940.800.575.912.250.341.968.133; D01.268.185.850; D10.251; SP6.021.072

• Registration Number: RBR-54qqz5
• Lead Sponsor: Departamento de Tecnologia de Alimentos - UFV

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Start: 2019-03-28
• Last Update Posted: 29 May 2023

Recruitment & Eligibility

• Status: Recruitment completed
• Sex: Female
• Target Recruitment: Not specified

Inclusion Criteria

To be included in the research, breastfeeding women should: residing in the municipality of Viçosa, MG; have born newborn term, ie, gestational age between 37 and 42 weeks, healthy, and weight appropriate for gestational age; only breastfeeding; they are producing enough milk and willing to donate the samples for research; Being in the age group between 18 and 40 years; accept participation and sign the informed consent form

Exclusion Criteria

Breastfeeding women who interrupt exclusive breastfeeding during the period of study; lack the evaluation; stop collecting the milk sample or present at any time allergy or intolerance to Brazil nuts will be excluded from the survey

Study & Design

• Study Type: Intervention
• Study Design: Not specified