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The effects of gluten free diet on patients with metabolic syndrome

Not Applicable
Conditions
metabolic syndrome.
mellitusHypertensive heart disease Disorders of lipoprotein metabolism and other lipidaemias, Obesity, Other specified diabetes
E78, E66,
Registration Number
IRCT20170723035244N1
Lead Sponsor
ational Nutrition and Food Sciences Technology Research Institute
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Complete
Sex
All
Target Recruitment
46
Inclusion Criteria

having at least three of the dimensions of metabolic syndrome, including weight circumference=95cm for both genders, high blood pressure (systolic blood pressure=130mmHg and diastolic blood pressure=85mmHg) and high triglyceride (>150 mg/dL)
Age range 25-65 years
BMI =25kg/m2

Exclusion Criteria

using fat burning and weight loss drugs, multivitamin/mineral, omega-3 and green tea supplements in the past month
using insulin or drugs (Metformin or Glibenclamide) for controlling blood sugar
having thyroid gland disorders
Pregnancy and Lactation ,athletics

Study & Design

Study Type
interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Secondary Outcome Measures
NameTimeMethod
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