Effects of polyphenol-enriched bread on postprandial glycaemic response in healthy adults

Not Applicable

Completed

• Conditions: diabetes; Diet and Nutrition - Obesity; Metabolic and Endocrine - Diabetes

• Registration Number: ACTRN12624000625572
• Lead Sponsor: Monash University

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Study Completion: 2023-12-13
• Study Start: 2024-05-14
• Last Update Posted: 21 May 2024

Recruitment & Eligibility

• Status: Completed
• Sex: All
• Target Recruitment: 15

Inclusion Criteria

•18 years or more
•Fasting blood glucose level between 3.9 mmol/L – 5.5 mmol/L
•Not taking medications that affect blood glucose levels (e.g. diabetic medications)
•No gastrointestinal conditions that may affect glycaemic response (any gastrointestinal inflammatory and/or functional disease/disorder and/or recent gastrointestinal surgery involving any body parts involved in digestion)
•No health conditions that may affect participation (e.g. diabetes, cardiovascular disease, hypertension, liver or thyroid dysfunction or recent major surgery or have implanted cardiac defibrillator)
•Not a present or past cigarette smoker
•Able to adhere to the study protocol and consume every study food
•Available to attend three testing sessions at the Notting Hill BASE Facility
•Nor pregnant, planning on becoming pregnant or breastfeeding

Exclusion Criteria

none

Study & Design

• Study Type: Interventional
• Study Design: Not specified