Use of Patiromer to Transition Chronic Kidney Disease Patients With Hyperkalemia to a Plant-rich Diet.
Phase 4
Completed
- Conditions
- Chronic Kidney DiseasesHyperkalemia
- Interventions
- Dietary Supplement: Research Diet Menu
- Registration Number
- NCT03183778
- Lead Sponsor
- NYU Langone Health
- Brief Summary
The purpose of this proof-of-concept controlled-feeding study is to determine whether patiromer (Veltassa®, Relypsa, Inc., Redwood City, CA) can be used to maintain normal serum potassium concentrations in chronic kidney disease (CKD) patients who are transitioned to a plant-rich diet.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 3
Inclusion Criteria
- Stages 3B-4 CKD (estimated glomerular filtration rate (eGFR) of 15-44 mL/min/1.73m2, not treated with dialysis)
- No prior treatment with patiromer
- Mild hyperkalemia (potassium 5.1 to <6.5 mEq/L) on one of the last two blood tests
- No prior episodes of moderate-severe hyperkalemia (potassium ≥6.5 mEq/L) in the past 6 months
- Deemed appropriate for the intervention by the patient's nephrologist, considering the patient's prognosis, cognition and pending treatments (e.g., dialysis)
Exclusion Criteria
- Change in medications that alter potassium homeostasis (e.g., RAAS inhibitors, diuretics, β-blockers) in the last month
- Diagnosed with bowel diseases or syndromes (e.g., bowel obstruction, major GI surgery, short-bowel syndrome, irritable bowel syndrome, inflammatory bowel disease, chronic diarrhea)
- Dietary restrictions (e.g., allergies) or otherwise unable/unwilling to adhere to study diets (excludes dietary restrictions on high-potassium foods)
- Pregnant (females) or planning to become pregnant (males and females) during the study
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- SINGLE_GROUP
- Arm && Interventions
Group Intervention Description Patiromer + Research Diet Patiromer During the first phase (week 2), participants will be transitioned to a plant-rich renal diet, which contains moderate protein (10-15% of kcal), restricts dairy products (less than or equal to 1 serving/day), and eliminates high-potassium fruits and vegetables. During the second phase (weeks 3 and 4), the diet will be altered to provide at-least half of fruits and vegetables from high-potassium sources. Patiromer + Research Diet Research Diet Menu During the first phase (week 2), participants will be transitioned to a plant-rich renal diet, which contains moderate protein (10-15% of kcal), restricts dairy products (less than or equal to 1 serving/day), and eliminates high-potassium fruits and vegetables. During the second phase (weeks 3 and 4), the diet will be altered to provide at-least half of fruits and vegetables from high-potassium sources.
- Primary Outcome Measures
Name Time Method Change in Systolic Blood Pressure (SBP) Baseline, Week 4 Change in Diastolic Blood Pressure (DBP) Baseline, Week 4 Change in Fasting Serum Potassium Concentrations Baseline, Week 4
- Secondary Outcome Measures
Name Time Method
Related Research Topics
Explore scientific publications, clinical data analysis, treatment approaches, and expert-compiled information related to the mechanisms and outcomes of this trial. Click any topic for comprehensive research insights.
What molecular mechanisms does patiromer utilize to manage hyperkalemia in CKD patients on plant-rich diets?
How does patiromer compare to standard-of-care potassium binders like sodium polystyrene sulfonate in CKD patients?
Which biomarkers are associated with successful potassium regulation using patiromer in CKD populations?
What are the potential adverse events of patiromer in CKD patients transitioning to plant-based diets?
Are there combination therapies involving patiromer and dietary interventions for hyperkalemia management in CKD?
Trial Locations
- Locations (1)
NYU Langone Health
🇺🇸New York, New York, United States
NYU Langone Health🇺🇸New York, New York, United States