Effects of Fiber on Satiety

Not Applicable

Completed

• Conditions: Obesity

• Registration Number: NCT01588600
• Lead Sponsor: Ingredion Incorporated

Brief Summary

The effects of a dietary fiber on hunger and food intake will be tested in men and women. Participants will receive fiber as part of a breakfast meal on two occasions. On another occasion, participants will receive the same breakfast, without added fiber. Their feelings of hunger and fullness will be measured over the day. They will be offered lunch, dinner and an evening snack and how much they eat will be recorded. It is expected that the fiber supplement will enhance their feelings of satiety and reduce the amount they eat over the day.

Detailed Description

Not available

Study Timeline

• Status Verified: 2012-04
• Study Start: 2012-04
• Study First Submitted: 2012-04-10
• Study First Submitted QC: 2012-04-27
• Study First Posted: 2012-05-01
• Primary Completion: 2012-12
• Study Completion: 2012-12
• Last Update Submitted: 2016-04-20
• Last Update Posted: 2016-04-21

Recruitment & Eligibility

• Status: COMPLETED
• Sex: All
• Target Recruitment: 90

Inclusion Criteria

• normal-weight adults

Exclusion Criteria

• eating disorders,
• on medications that affect food intake,
• pregnant or lactating,
• non-breakfast eaters

Study & Design

• Study Type: INTERVENTIONAL
• Study Design: CROSSOVER

Primary Outcome Measures

Name	Time	Method
Food intake	24-hr food intake, on three occasions within 3 weeks	24-hour Food intake will be measured 3 times

Secondary Outcome Measures

Name	Time	Method
Subjective appetite ratings	Hourly, over 8 hrs, on 3 days within a 3-week period	Ratings of hunger and fullness will be assessed 18 times

Trial Locations

Locations (1)

Kissileff Laboratory for the Study of Human Ingestive Behavior; 🇬🇧 Liverpool, United Kingdom