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Utilizing Protein During Weight Loss to Impact Physical Function

Not Applicable
Completed
Conditions
Weight Loss
Obesity
Aging
Dietary Habits
Diet Modification
Weight Change, Body
Interventions
Behavioral: Weight loss intervention months 0-6
Behavioral: Exercise intervention months 0-6
Dietary Supplement: Protein supplement for months 0-6
Dietary Supplement: Carbohydrate supplement for months 0-6
Dietary Supplement: Protein supplement for follow-up months 7-18
Registration Number
NCT03074643
Lead Sponsor
Wake Forest University Health Sciences
Brief Summary

This study will evaluate the effects of diet composition (i.e., amount of protein and carbohydrate) during a 6-month weight loss intervention and 12-months of follow-up on physical function, muscle mass, and weight loss maintenance in obese older adults. Participants will receive either a protein or carbohydrate supplement along with a behavioral weight loss intervention.

Detailed Description

The study will use a 3-group design in 225 obese (BMI 27-45 kg/m2), older (65-85 years) men and women at risk for disability (eSPPB \<2.5) who will undergo a 6-month weight loss intervention followed by a 12-month follow-up phase to test the overall hypothesis that a higher protein (1.2 g/kg body wt/d) / lower carbohydrate (CHO) diet during a 6-month weight loss intervention improves physical function compared with an isocaloric lower protein (the current Recommended Dietary Allowance (RDA), 0.8 g/kg body wt/d) / higher CHO diet, and whether continuing a higher protein / lower CHO diet for 12-months following weight loss will result in better maintenance of improved physical function. All participants will undergo a 6-month weight loss intervention involving caloric restriction and supervised exercise followed by 12 months of follow-up with randomization to one of three groups (n=75/group): 1) Lower protein / higher CHO diet for the 6-month weight loss phase only (RecProt); 2) Higher protein / lower CHO diet for the 6-month weight loss phase only (6-mo HiProt); or 3) Higher protein / lower CHO diet for the 6-month weight loss and 12-month follow-up phases (18-mo HiProt). Physical function (primary aim) will be assessed by the expanded Short Physical Performance Battery (primary outcome) and lower extremity muscle strength at baseline, 6-, 12- and 18-months. Weight loss maintenance and body composition (secondary aim) will be assessed by dual-energy X-ray absorptiometry (DXA) and computed tomography (CT) at baseline, 6- and 18-months. Bone mineral density (DXA) and cardiometabolic risk factors will also be measured at baseline, 6- and 18-months.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
187
Inclusion Criteria
  • 65-85 years
  • BMI: 27-45 kg/m2
  • No regular resistance training and/or aerobic exercise (>20 mins/d) for past 6 months
  • eSPPB <2.5
  • No contraindications for safe and optimal participation in exercise training
  • Approved for participation by Medical Director (Dr. Lyles)
  • Willing to provide informed consent
  • Agree to all study procedures and assessments
  • Willing to consume protein/CHO supplements for up to 18 months
  • Able to provide own transportation to study visits and intervention sessions
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Exclusion Criteria
  • Weight loss (≥5%) in past 6 months
  • Dependent on cane or walker
  • Cognitive impairment (MoCA score <22)
  • Severe arthritis, or other musculoskeletal disorder
  • Joint replacement or other orthopedic surgery in past 6 months
  • Uncontrolled resting hypertension (>160/90 mmHg);
  • Insulin-dependent or uncontrolled diabetes (HbA1c ≥8%)
  • Current or recent past (within 1 year) severe symptomatic heart disease, uncontrolled angina, stroke, chronic respiratory disease requiring oxygen; uncontrolled endocrine/metabolic disease; neurological or hematological disease; cancer requiring treatment in past year, except non-melanoma skin cancers; liver or renal disease; or clinically evident edema
  • Unstable, severe depression
  • Serious conduction disorder, uncontrolled arrhythmia, or new Q waves or ST-segment depressions (>3 mm at rest or ≥2 mm with exercise)
  • Abnormal kidney function (eGFR <30 based on serum creatinine, age, gender, and race)
  • Anemia (Hb<13 g/dL in men; <12 g/dL in women)
  • Drug abuse or excessive alcohol use (>7 drinks/week women; >14 drinks/week men)
  • Use of any tobacco or nicotine products in the past year
  • Osteoporosis (T-score < -2.5 on hip or spine scan)
  • Regular use of growth/steroid hormones, sex steroids or corticosteroids, osteoporosis medication, or protein supplements
  • Weight loss medications or procedures
  • Current participation in another intervention study
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Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
6-mon HiProtProtein supplement for months 0-6Higher protein / lower CHO diet for the 6-month weight loss phase. Exercise intervention months 0-6. Weight loss intervention months 0-6. Protein supplement for months 0-6 (blinded). Follow-up months 7-18.
RecProtCarbohydrate supplement for months 0-6Lower protein / higher CHO diet for the 6-month weight loss phase. Exercise intervention months 0-6. Weight loss intervention months 0-6. Carbohydrate supplement for months 0-6 (blinded). Follow-up months 7-18.
18-mon HiProtWeight loss intervention months 0-6Higher protein / lower CHO diet for the 6-month weight loss and 12-month follow-up phases. Exercise intervention months 0-6. Weight loss intervention months 0-6. Protein supplement for months 0-6 (blinded). Protein supplement for follow-up months 7-18.
18-mon HiProtProtein supplement for follow-up months 7-18Higher protein / lower CHO diet for the 6-month weight loss and 12-month follow-up phases. Exercise intervention months 0-6. Weight loss intervention months 0-6. Protein supplement for months 0-6 (blinded). Protein supplement for follow-up months 7-18.
RecProtWeight loss intervention months 0-6Lower protein / higher CHO diet for the 6-month weight loss phase. Exercise intervention months 0-6. Weight loss intervention months 0-6. Carbohydrate supplement for months 0-6 (blinded). Follow-up months 7-18.
6-mon HiProtWeight loss intervention months 0-6Higher protein / lower CHO diet for the 6-month weight loss phase. Exercise intervention months 0-6. Weight loss intervention months 0-6. Protein supplement for months 0-6 (blinded). Follow-up months 7-18.
RecProtExercise intervention months 0-6Lower protein / higher CHO diet for the 6-month weight loss phase. Exercise intervention months 0-6. Weight loss intervention months 0-6. Carbohydrate supplement for months 0-6 (blinded). Follow-up months 7-18.
18-mon HiProtProtein supplement for months 0-6Higher protein / lower CHO diet for the 6-month weight loss and 12-month follow-up phases. Exercise intervention months 0-6. Weight loss intervention months 0-6. Protein supplement for months 0-6 (blinded). Protein supplement for follow-up months 7-18.
6-mon HiProtExercise intervention months 0-6Higher protein / lower CHO diet for the 6-month weight loss phase. Exercise intervention months 0-6. Weight loss intervention months 0-6. Protein supplement for months 0-6 (blinded). Follow-up months 7-18.
18-mon HiProtExercise intervention months 0-6Higher protein / lower CHO diet for the 6-month weight loss and 12-month follow-up phases. Exercise intervention months 0-6. Weight loss intervention months 0-6. Protein supplement for months 0-6 (blinded). Protein supplement for follow-up months 7-18.
Primary Outcome Measures
NameTimeMethod
Change in Expanded Short Physical Performance Battery Score18 months

To determine the effects of a higher protein / lower CHO diet vs. lower protein / higher CHO diet during a 6-month weight loss intervention and 12 months of follow-up on change in lower extremity physical function assessed by the expanded Short Physical Performance Battery score over 18 months. The expanded Short Physical Performance Battery score ranges from 0 to 4 with higher scores indicating better lower extremity physical function

Secondary Outcome Measures
NameTimeMethod
Intermuscular Adipose Tissue18 months

To determine the effects of a higher protein / lower CHO diet vs. lower protein / higher CHO diet during a 6-month weight loss intervention and 12 months of follow-up on change in computerized tomography (CT) acquired thigh intermuscular adipose tissue over 18 months

Lower Extremity Muscle Strength18 months

To determine the effects of a higher protein / lower CHO diet vs. lower protein / higher CHO diet during a 6-month weight loss intervention and 12 months of follow-up on change in lower extremity muscle strength assessed using an isokinetic dynamometer (Biodex) over 18 months

Weight Change18 months

To determine the effects of a higher protein / lower CHO diet vs. lower protein / higher CHO diet during a 6-month weight loss intervention and 12 months of follow-up on change in body weight over 18 months

Thigh Muscle Volume18 months

To determine the effects of a higher protein / lower CHO diet vs. lower protein / higher CHO diet during a 6-month weight loss intervention and 12 months of follow-up on change in computerized tomography (CT) acquired thigh muscle volume over 18 months

Total Body Lean Mass18 months

To determine the effects of a higher protein / lower CHO diet vs. lower protein / higher CHO diet during a 6-month weight loss intervention and 12 months of follow-up on change in dual energy x-ray (DXA) acquired total body lean mass over 18 months

Total Body Fat Mass18 months

To determine the effects of a higher protein / lower CHO diet vs. lower protein / higher CHO diet during a 6-month weight loss intervention and 12 months of follow-up on change in dual energy x-ray acquired (DXA) total body fat mass over 18 months

Trial Locations

Locations (1)

Geriatric Research Center at Wake Forest Baptist Health

🇺🇸

Winston-Salem, North Carolina, United States

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