A clinical study to assess the benefits of dietary counselling in new complete denture patients.
- Conditions
- Health Condition 1: Z463- Encounter for fitting and adjustment of dental prosthetic device
- Registration Number
- CTRI/2021/03/032393
- Lead Sponsor
- SHEETAL V
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- Not specified
- Target Recruitment
- 68
1.Completely edentulous patients
2.Patients 60 years and above
3.Patients who have never used complete dentures and seek new dentures
4.Patients without cognitive impairment (MMSE <24)
5.Patients who are able to understand and respond to instructions and questionnaires.
1.Patients less than 60 years of age
2.Patients with uncontrolled diabetes(HbA1c =6.5%), an infectious disease or debilitating conditions (terminally ill or immuno-compromised patients).
3.Patients who are obese(BMI >30) or with adequate nutritional status (Mini Nutritional Assessment score equals or above 24)
4.Patients who will not be willing to participate in the study, or refuse to continue with the questionnaire.
5.Received professional nutritional counseling and following a prescribed diet plan or on oral nutritional supplements.
6.Living in an institution.
7.Patients with existing complete dentures seeking replacement.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method