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Effect of Black garlic consumption on treatment of non-alcoholic fatty liver disease

Not Applicable
Recruiting
Conditions
on alcoholic fatty liver disease.
Fatty (change of) liver, not elsewhere classified
K76.0
Registration Number
IRCT20201204049599N6
Lead Sponsor
Oroumia University of Medical Sciences
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Recruiting
Sex
All
Target Recruitment
56
Inclusion Criteria

Age older than 18 years old from both sexes
BMI more than 30
Patients with non-alcoholic fatty liver disease diagnosed through ultrasound and referred to Imam Hospital Gastroenterology Clinic

Exclusion Criteria

Special diets
Pregnancy and lactation during the study
Viral hepatitis
Alcohol consumption or history of alcohol consumption
Non-compliance to our recommendations regarding Black garlic consumption
Untreated hypothyroidism
Renal diseases
Taking drugs that increase liver enzymes
Alpha antitrypsin deficiency
Gastrointestinal disease such as celiac disease
Menopause
Diabetes mellitus
Herbal therapy
Heart failure and bone disease

Study & Design

Study Type
interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Secondary Outcome Measures
NameTimeMethod
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