Effect of Black garlic consumption on treatment of non-alcoholic fatty liver disease
- Conditions
- on alcoholic fatty liver disease.Fatty (change of) liver, not elsewhere classifiedK76.0
- Registration Number
- IRCT20201204049599N6
- Lead Sponsor
- Oroumia University of Medical Sciences
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Recruiting
- Sex
- All
- Target Recruitment
- 56
Age older than 18 years old from both sexes
BMI more than 30
Patients with non-alcoholic fatty liver disease diagnosed through ultrasound and referred to Imam Hospital Gastroenterology Clinic
Special diets
Pregnancy and lactation during the study
Viral hepatitis
Alcohol consumption or history of alcohol consumption
Non-compliance to our recommendations regarding Black garlic consumption
Untreated hypothyroidism
Renal diseases
Taking drugs that increase liver enzymes
Alpha antitrypsin deficiency
Gastrointestinal disease such as celiac disease
Menopause
Diabetes mellitus
Herbal therapy
Heart failure and bone disease
Study & Design
- Study Type
- interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method