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临床试验/TCTR20190724002
TCTR20190724002尚未招募未知

Measurement of glycemic index of a snack food containing high protein, phenolics and anti-oxidants

Kasetsart University0 个研究点目标入组 20 人开始时间: 2019年7月24日最近更新:
适应症

试验速览

阶段
未知
状态
尚未招募
入组人数
20

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
18 Years 至 0 N/A (No limit)(—)
性别
All

入选标准

  • No food allergy
  • If taking any of the following medications, the medication dosage must have been stable for > 1 month before study participation: aspirin, vitamins, supplementary food, anti-hypertensives, drugs for osteoporosis

排除标准

  • History of food allergy
  • Use of thyroid hormone
  • Pregnancy or lactation
  • History of diabetes or use of glucose-lowering medications including insulin
  • Serious illness requiring hospitalization within 3 months prior to study initiation
  • Diseases affecting digestion or absorption of food such as recent gastrointestinal surgery, inflammatory bowel disease i.e. Crohn's disease and ulcerative colitis
  • Use of medications affecting blood glucose levels, including but not limited to steroids, anti-retrovirals, and antipsychotics

研究者

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