The acute effect of four different proteins on metabolic factors and satiety in lean men.

Not Applicable

Completed

• Conditions: Satiety and Obesity; Diet and Nutrition - Obesity

• Registration Number: ACTRN12609000538246
• Lead Sponsor: Curtin University

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Start: 2009-07-03
• Last Update Posted: 13 January 2020

Recruitment & Eligibility

• Status: Completed
• Sex: Male
• Target Recruitment: 30

Inclusion Criteria

Lean men between 18-25 body mass index (BMI), Non-smokers, no regular medications, no major illness/disease

Exclusion Criteria

Overweight, smokers, regular medications, diabetes, hypertension, used steroids, cardiovascular event or surgery in last 6 months, renal disease, and consumes more than 2 standard alcoholic drinks/day.

Study & Design

• Study Type: Interventional
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
To examine the effect of each protein on postprandial glucose and insulin.[Fasting blood samples taken before the test meal and then post-meal (in minutes) at +30, 60, 90 ,120 and 240.]

Secondary Outcome Measures

Name	Time	Method
To compare the effect of each protein on appetite profile (Visual Analogue Scales, VAS)[Visual analogue scale (VAS) completed before the test meal and then post-meal (in minutes) at +30, 60, 90, 120, 180, and 240.];To compare the effect of each protein on energy intake.[Immediately after completing the Vas questionnaire, subjects were offered an ad lib lunch and ere instructed to eat just<br>as much till they were satiated. Inake was recorded by weighing and recording of food as eaten in combination with food tables.]