the effects of substitution of red meat with soybeans and non- soy Legumes on diabet improvement
- Conditions
- on-insulin dependent diabetic patients.Non-insulin-dependent diabetes mellitus
- Registration Number
- IRCT2015112925276N1
- Lead Sponsor
- Vice chancellor for research of Shiraz University of Medical Sciences
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete
- Sex
- All
- Target Recruitment
- 60
Having Type II diabetes for at least 6 months/ age between 40 to 65 years/ People with medium and high socio-economic status (with the ability to buy meat, beans or soybeans)
The need to use insulin/ The need to take cholesterol-lowering drugs/ thyroid disorders, gastrointestinal disorders such as bloat, kidney , liver and cardiovascular diseases/ Participate in other studies in the past 6 months/ allergies to soy or bean/ The use of corticosteroids, cyclosporine and warfarin, NSAIDs and immunosuppressive/ Smoking/ Consume Alcohol/ pregnancy or breast-feeding/ history of ovarian cysts
Study & Design
- Study Type
- interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Fasting blood sugar. Timepoint: before and after intervention. Method of measurement: blood test.
- Secondary Outcome Measures
Name Time Method