Comparative Effects of Post-exercise Ingestion of a High or Low Molecular Weight Solution on Resistance Exercise Performance
Not Applicable
Completed
- Conditions
- Task Performance and Analysis
- Registration Number
- NCT02778373
- Lead Sponsor
- Texas Christian University
- Brief Summary
This study sought to examine differences in resistance exercise performance, as measured by the kinetic and kinematic profile during multiple sets of the back squat exercise, following ingestion of high or low molecular weight carbohydrate beverages.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Male
- Target Recruitment
- 30
Inclusion Criteria
- having at least 2 years resistance training experience to include the parallel back squat exercise at least once a week
- no musculoskeletal injury within previous 1 year
- not having consumed any nutritional or ergogenic supplement excluding protein and/or a daily vitamin for the previous 6-week period
Exclusion Criteria
- no previous resistance training experience
- musculoskeletal injury within the previous 1 year
- having consumed or presenting consuming a nutritional or ergogenic supplement
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Primary Outcome Measures
Name Time Method Change in Power Output 1 year Change in power output, measured in watts, will be examined over the course of the performance of 5 sets of 10 repetitions of the back squat exercise with a weight corresponding to 75% one-repetition maximum.
- Secondary Outcome Measures
Name Time Method