Personalized nutrition: dietary intervention to reduce the risk of cardiometabolic diseases using knowledge-based system technology
Not Applicable
- Conditions
- ObesityC23.550.291.898Diabetes MellitusDyslipidemiasDeficiency Diseases
- Registration Number
- RBR-7b43sfr
- Lead Sponsor
- niversidade Federal de Goiás
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- ot yet recruiting
- Sex
- Not specified
- Target Recruitment
- Not specified
Inclusion Criteria
Volunteers of both sexes; age between 20 and 59 years
Exclusion Criteria
Drug users; vitamin and or mineral supplementation; menopausal women
Study & Design
- Study Type
- Intervention
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method