Effect of the type of fat ingested at breakfast on the plasma lipid profile of women at risk of cardiovascular disease
Not Applicable
Completed
- Conditions
- the study is conducted in healthy human volunteers: Postmenopausal WomenCardiovascular diseaseHypercholesterolemiaDiet and Nutrition - Other diet and nutrition disordersCardiovascular - Other cardiovascular diseases
- Registration Number
- ACTRN12611000456954
- Lead Sponsor
- JUANA Ma MORILLAS RUIZ
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- Female
- Target Recruitment
- 60
Inclusion Criteria
Postmenopausal women
- Caucasian white women
Exclusion Criteria
- volunteers gender male
- women who are not postmenopausal
- women with nutritional rare habits (vegetarians, persons who do not consume lacteal, diets of slimming)
- Women who are disease of absorption of fats
- Women with psychiatric disease
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method