Effect of diet restricted in advanced glycation end products (low-AGEs) in patients treated with angioplasty
- Conditions
- Fatty (change of) liver, not elsewhere classifiedCondition 1: Atherosclerotic heart disease. Condition 2: Non-alcoholic fatty liver disease.Atherosclerotic heart disease of native coronary arteryI25.1K76.0
- Registration Number
- IRCT20131125015536N10
- Lead Sponsor
- Tehran University of Medical Sciences
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete
- Sex
- All
- Target Recruitment
- 42
Age of 50 to 70 years
BMI of 18.5 to 35 Kg/m2
Diagnosis of need for angioplasty treatment due to obstruction in one or two vessels
History of diabetes, thyroid disorders, chronic kidney diseases, autoimmune diseases, cancer
History of myocardial infarction and stroke in the past 3 months
Use of multi-vitamin, mineral, and antioxidant supplements over the past 3 months
Follow of any weight loss diet or other special diets over the past year
Familial hypercholesterolemia and hypertriglyceridemia
History of well-known food allergy
History of previous angioplasty
Smoking, use of hubble-bubble and other drugs
Ladies before menopause
Study & Design
- Study Type
- interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method