Effect of well-balanced diet on postprandial blood components. (Comparison with control diet have a similar menu construction)
Not Applicable
- Conditions
- Healthy adults
- Registration Number
- JPRN-UMIN000021609
- Lead Sponsor
- Kao Corporation
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- Male
- Target Recruitment
- 10
Inclusion Criteria
Not provided
Exclusion Criteria
1) Serious disorder 2) Regular hospital visit and medication intended to cure 3) Daily excessive alcohol intake (Amount of alcohol intake >= 23 g/day) 4) Food allergy and suspected food allergy (Self-reported) 5)Subjects judged by the investigator/project leader to be ineligible for other reasons
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Blood hormone concentration of 0.5, 1, 2, 3, 4 hours after single ingestion of well-balanced diet or control diet
- Secondary Outcome Measures
Name Time Method Blood glucose, TG, NEFA concentrations of 0.5, 1, 2, 3, 4 hours after single ingestion of well-balanced diet or control diet